Ontario Food Handler Certification Practice Exam

Disable ads (and more) with a membership for a one time $2.99 payment

Prepare for the Ontario Food Handler Certification Exam with our comprehensive quiz. Utilize flashcards and multiple choice questions, complete with hints and explanations to ace your certification!

Practice this question and more.


Which of the following is NOT an impact of foodborne illness on people and businesses?

  1. Medical costs

  2. Investigation costs

  3. Improved productivity

  4. Legal and insurance costs

The correct answer is: Improved productivity

The correct answer is improved productivity. Foodborne illnesses can significantly impact a person's health, leading to missed workdays, decreased workforce efficiency, and even long-term health issues. Consequently, businesses often experience reduced productivity when employees are sick or unable to perform at their usual levels. In contrast, medical costs, investigation costs, and legal and insurance costs are all direct consequences that arise when foodborne illnesses occur. Medical costs relate to the treatment and recovery of affected individuals, investigation costs arise as businesses seek to identify and rectify the source of the outbreak, and legal and insurance costs may result from lawsuits and claims related to food safety breaches.